Telephone: 9176317171
Shuruat (Appetizers)
Shorba (Soups)
Salad
Dahi / Papad
Platter
Kebabs - Murg (Chicken)
Kebabs - Gosht (Mutton)
Kebabs - Jhinga (Prawns)
Kebabs - Machli (Fish)
Kebabs - Vegetarian
Hundi Lajawab (Main Course) (Veg)
Dal
Al maza tawa specialities
Mutton
Chicken
Sea Food
Andey(Egg)
Roti waali Gali (Indian Breads)
Baasmati ka Shaan
Chinese Starters- Veg (Dry/Gravy)
Starters - Non Veg (Dry/Gravy)
Rice / Noodles
Mithi Mulakhateen
Ice Creams
Kids Korner
Kebabs - Murg Bone on
Kebab - Deep fries
( Cottage cheese cubes marinated in a blend of yoghurt & exotic spices glazed in the tandoor )
( Boiled baby potatoes in a spicy marination cooked in tandoor )
( Cottage cheese kebab glazed with mozzarella cheese, cream & dry fruits with Indian herbs cooked in tandoor )
( A mixed vegetable kebab enriched with cottage cheese & crowned with American corn kernels, cooked in tandoor )
( Florets of brocoli in tandoori marination )
( Mashed potatoes with garlic and onion blended with spices made into patties and deep fried )
( Chef’s speciality )
( Stuffed potatoes coated with sesame seeds cooked in tandoor )
( Mushrooms stuffed with cottage cheese and herbs glazed in charcoal oven )
( Broccoli, Gobi, pineapple, babycorn, capsicum, mushroom & Apple in Tandoori marination )